A landmark year in the history of Kashmir, 1860 witnessed the official commencement of tourism with Maharaja lending his royal boats to European sportsmen and travellers to experience a cruise on river Jhelum. The restaurant pays a tribute to this historic milestone that led to the emergence of Kashmir as a preferred global tourist destination. Highly rated the restaurant offers its patrons a fine dining experience of traditional and authentic Indian cuisine with a strong creative element. Moreover the pleasure of creating your own personal menu from the variety of options available coupled with cheery settings and relaxed seating makes diners feel welcome. The ambiance of 1860 makes it a choice for all types of dining occasions from a hearty breakfast to an intimate dinner..